Country French Vegetable Soup

Name: Country French Vegetable Soup
Yield: 4.0
Ingredients: 2.0 teaspoon Olive Oil; 2.0 cup Green Cabbage; 1.0 cup Onion; 1.0 cup Sliced Carrot; 1.0 cup Sliced Celery; 1.0 cup Red Potatoes; 1.0 teaspoon Caraway Seed; 1.0 cup Water; 4.0 cup Fresh Vegetable Broth Or Canned Vegetable Broth; 1.0 cup Canned Chickpeas Garbanzo Beans; 2.0 tablespoon Minced Fresh Parsley; 2.0 teaspoon Fresh Dill Or Dried Dill; 0.5 teaspoon Pepper

Country French Vegetable Soup is a home-style recipe made with Olive Oil, Green Cabbage, Onion, Sliced Carrot, Sliced Celery, and Red Potatoes. Serves 4.

Share this recipe 𝕏 Facebook WhatsApp Email

🍽 Voor 4.0

Ingrediënten

2.0 tsp Olive Oil
2.0 cup Green Cabbage
1.0 cup Onion
1.0 cup Sliced Carrot

+ 9 ingrediënten meer — meld je gratis aan om alles te zien.

Bereiding (voorbeeld)

1
next 5 ingredients (cabbage through caraway seeds); saute 2 minutes. Add water
2
and broth; bring to a boil. Reduce heat; cover and simmer 30 minutes. Add

chickpeas, parsley, dill, and pepper; cook until thoroughly heated.

Meld je gratis aan voor alle 7 stappen

Vanavond koken? 👨‍🍳

Gratis leden krijgen het volledige recept, voorraadmatch, maaltijdplannen en prijstools.

Gratis aanmelden Inloggen