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Country French Vegetable Soup

Country French Vegetable Soup is built on Olive Oil, Green Cabbage, Onion, Carrot, and Celery. Serves 4. Keep it handy for the next time you cook it.

Ingredienti

• 2 tsp
• 2 cup
• 1 cup
• 1 cup
• 1 cup
• 1 cup
• 1 tsp
• 1 cup
• 4 cup
• 1 cup
• 2 tbsp
• 2 tsp
• 1/2 tsp

Preparazione (anteprima)

1. 1

   Next 5 ingredients (cabbage through caraway seeds); saute 2 minutes.

2. 2

   Add water and broth; bring to a boil.

3. 3

   Reduce heat; cover and simmer 30 minutes.

4. 4

   Add chickpeas, parsley, dill, and pepper; cook until thoroughly heated.