Country Fried Corn
Country Fried Corn — a community recipe on Potlikkr.
🍽 Serves 4.0
🍽️
Ingredients
- 4.0 slice Smoked Country Bacon
- 1.0 Small Onion
Method (preview)
- 1
Fry bacon until crisp, drain on paper towels and pour off all but 2 tablespoons
- 2
of the fat. Cut bacon into small strips or crumble it and reserve.
Fry chopped onion in fat until it softens. Husk corn, cut kernels from ears and
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