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Country Life Tofu Cheesecake

A home-style Country Life Tofu Cheesecake made with Ground Granola, Soy Margarine, Soymilk, Dry Soyagen, and Water. Serves 8. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 5 cup
• 1/4 lb
• 1 cup
• 1 cup
• 1 cup
• 20 oz
• 1/2 cup
• 1/2 cup
• 1 tbsp
• 1
• 2 tsp
• 3/4 cup
• 3 tbsp
• 6 cup

Method (preview)

1. 1

   Blend granola and margarine together in bowl.

2. 2

   Spread in oiled pie plate and bake at 350F for 5 min. Blend filling ingredients in blender until smooth.

3. 3

   Pour into pie crust.

4. 4

   Bake at 350F for 20 min. Mix 1/2 c of juice concentrate with arrowroot.

5. 5

   Simmer strawberries with 1/4 c of juice concentrate.

6. 6

   Add arrowroot mixture and simmer for 15 min more.

7. 7

   Pour topping over cheesecake and cool before slicing.