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Country Spare Ribs

Country Spare Ribs — a community recipe on Potlikkr.

Ingredients

• 1.0 cup Soy Sauce
• 1.5 cup Water
• 0.5 cup Granulated Sugar
• 4.0 tsp Hoisin Sauce

+ 2 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Mix the first 5 ingredients together in a bowl. Fit the meat snugly into a bowl or pan and pour marinade over meat. Cover and refrigerate 20 hours.

2. 2

   Remove all racks, but topmost, from oven, place a drip pan on the floor of the oven with an inch of water in it, and preheat oven to 375 degrees.