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Country Style Turkey Sausage

Country Style Turkey Sausage comes together with Onion, Salt, and Pepper. Keep it handy for the next time you cook it.

Ingredients

• 1/4 cup
• 1/2 tsp
• 1/4 tsp

Method (preview)

1. 1

   In a medium bowl, combine the egg white, onion, dried or fresh apples, quick-cooking oats, parsley, salt, sage, nutmeg, pepper and ground red pepper.

2. 2

   Add the ground turkey; mix well.

3. 3

   Shape mixture into eight 2 ″ wide patties.

4. 4

   Preheat the prepared skillet over medium heat.

5. 5

   Place patties in skillet.

6. 6

   Cook over medium heat for 10-12 minutes or until meat is no longer pink and juices run clear, turning once.

7. 7

   Drain off fat.