Couscous Chickpeas
Couscous Chickpeas is a home-style recipe made with Water, Olive Oil, and Salt.
Ingredients
- 4.0 Water
- 2.0 Olive Oil
- 0.5 Salt
Method (preview)
- 1
1. In a medium saucepan, heat the water to boiling over high heat. Stir in the
- 2
couscous. Reduce heat to a simmer and cook, covered, until the couscous is
tender, about 5 minutes. Fluff the grains of couscous with a fork and let cool.
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