Couscous With Lentils, Tomatoes And Basil
Couscous With Lentils, Tomatoes And Basil is a home-style recipe made with Water, Vegetable Cocktail Juice I, and Grated Parmesan Cheese.
सामग्री
- 1.5 cup Water
- 1.0 cup Vegetable Cocktail Juice I
- 2.0 tbsp Grated Parmesan Cheese
विधि (झलक)
- 1
Saute onion in liquid of your choice for 2-3 minutes or until tender. Stir
- 2
in the water, juice, lentils, and bay leaf; bring to a boil. Reduce the
heat to low; cover, and simmer for 30 to 45 minutes, or until the lentils
आज रात बनाएँ? 👨🍳
मुफ़्त सदस्यों को पूरी रेसिपी, पैंट्री मैचिंग, मील प्लान और प्राइस टूल मिलते हैं।