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Crab Apple-Plum Jelly

Crab Apple-Plum Jelly — a community recipe on Potlikkr.

Ingredients

• 3.0 cup Crab Apple Juice
• 1.0 cup Plum Juice
• 3.75 cup Sugar

Method (preview)

1. 1

   Place in a large kettle, bring to a boil and boil to gel point.

2. 2

   Remove from heat, skim if needed, ladle into sterilized half pint