Crab Bisque
Crab Bisque is a home-style recipe made with Butter, Flour, Chicken Broth, and Cream Light.
Zutaten
- 2 tbsp
- 2 tbsp
- 2 cup
- 2 cup
Zubereitung (Vorschau)
- 1
In a saucepan, melt the butter. Add the onion and cook slowly until golden.
- 2
Add the crabmeat and parsley and cook over low heat stirring constantly (about 4 minutes).
Add the flour, stir to blend and cook for 3 minutes more.
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