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Crab Bisque

Crab Bisque is a home-style recipe made with Butter, Flour, Chicken Broth, and Cream Light.

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Crab Bisque

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Zubereitung (Vorschau)

  1. 1

    In a saucepan, melt the butter. Add the onion and cook slowly until golden.

  2. 2

    Add the crabmeat and parsley and cook over low heat stirring constantly (about 4 minutes).

Add the flour, stir to blend and cook for 3 minutes more.

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