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Crab Cakes

Crab Cakes — a community recipe on Potlikkr.

Ingredients

• 1.0 lb Backfin Crabmeat
• 1.0 T Worcestershire Sauce
• 2.0 tbsp Mayonnaise
• 1.0 Ea Egg Beaten

+ 3 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Combine all ingredients and form into small cakes. Sautee in butter. Serve

2. 2

   hot with tarragon sauce (see separate recipe).