← All recipes

Crab Cakes, Tuna Cakes

Crab Cakes, Tuna Cakes is built on Red Bell Pepper, Ground Red Pepper, Onions, Lemon Juice, and Worcestershire Sauce. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 1/4 cup
• 1/8 tsp
• 2 tbsp
• 1 1/2 tsp
• 1 tsp

Method (preview)

1. 1

   Preheat oven to 375~. Spray nonstick baking sheet with vegetable coating spray.

2. 2

   In large bowl, gently mix all ingredients, being careful not to break up lumps of crab meat.

3. 3

   Using a scant 1/4 cup mixture for each, make 6 cakes.

4. 4

   Shape mixture into circle, pressing flat.

5. 5

   Place on prepared baking sheet.

6. 6

   Bake 20 to 25 minutes or until golden brown.