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Crab Enchiladas with Cherry Tomato Salsa

Crab Enchiladas with Cherry Tomato Salsa — a community recipe on Potlikkr.

Ingredients

• 3.0 tbsp Corn Oil
• 1.0 cup Grated Jalapeno Jack Cheese
• 1.0 tbsp White Wine Vinegar
• 2.0 tsp Fresh Lime Juice

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Method (preview)

1. 1

   Preheat the oven to 300F. Wrap the tortillas tightly in foil and bake

2. 2

   for 10 to 15 minutes, until heated through.