Crab Lasagna With Roasted Fennel
Crab Lasagna With Roasted Fennel is a home-style recipe made with Fennel, Large Onions, Mushrooms, Low Sodium Chicken Broth, Nonfat Or Lowfat Milk, and Dry Sherry. Serves 8.
🍽 8.0人分
材料
- 2.25 lb Fennel
- 2.0 Large Onions
- 12.0 oz Mushrooms
- 2.0 cup Low Sodium Chicken Broth
+ あと6品の材料 — 無料登録ですべて表示。
作り方 （プレビュー）
- 1
Cut feathery tops from fennel; set aside. Cut root ends and any bruised spots
- 2
from fennel heads; then thinly slice fennel crosswise. In a 12 by 14 inch
roasting pan, mix sliced fennel, onions, and mushrooms. Bake, uncovered, in a