Crab Rangoon
Crab Rangoon — a community recipe on Potlikkr.
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Ingredients
- 8.0 oz Cream Cheese
- 1.0 Garlic Minced
- 0.25 tsp Worcestershire Sauce
- 0.5 cup Shredded Crab
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Method (preview)
- 1
The cream cheese should be at room temperature. In a medium bowl
- 2
cream together the cream cheese, garlic and Worcestershire sauce
until smooth.
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