Crab Souffle Roll
Crab Souffle Roll is a home-style recipe made with Butter, Flour, Milk, Egg Yolks, T Salt, and Red Pepper. Serves 7.
🍽 7.0人分
材料
- 0.5 cup Butter
- 0.5 cup Flour
- 2.0 cup Milk
- 4.0 Egg Yolks
+ あと14品の材料 — 無料登録ですべて表示。
作り方 （プレビュー）
- 1
Grease 15 1/2 x 10 1/2 x 1" pan. Line with waxed
- 2
paper- grease lightly and flour. Heat butter and
remove from heat. Stir in flour. Cook over low heat,