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Crabcakes with chilli sauce

Crabcakes with chilli sauce is a home-style recipe made with Double Cream, Medium Curry Powder, Red Onion Grated, Vegetable Oil, Fish Sauce, and Clear Honey.

Ingredientes

• 1.0 tbsp Double Cream
• 0.5 tsp Medium Curry Powder
• 1.0 tbsp Red Onion Grated
• 1.0 tbsp Vegetable Oil

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Preparación (vista previa)

1. 1

   Boil the potatoes in a saucepan of lightly salted water for about 15 minutes, or until tender. Drain well, and then return to the pan. Mash with a fork or potato masher until smooth.

2. 2

   Add the butter, cream, curry powder, coriander, chilli, onion and season with salt and freshly ground black pepper. Stir together to mix thoroughly, then leave to cool completely.