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Crabmeat au Gratin

Crabmeat au Gratin — a community recipe on Potlikkr.

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Crabmeat au Gratin

Ingredients

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Method (preview)

  1. 1

    Saute onion and celery in margarine until tender. Add flour,

  2. 2

    slowly add evaporated milk. Cook until thickened. Add salt,

pepper, and egg yolks. Stir well. Add crabmeat, stir. Pour

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