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Crabmeat Mousse

Crabmeat Mousse — a community recipe on Potlikkr.

Ingredients

• 0.25 cup Cold Water
• 1.0 cup Undiluted Mushroom Soup
• 8.0 oz Cream Cheese Softened
• 0.75 cup Finely Chopped Celery

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Method (preview)

1. 1

   Soak gelatin in cold water to soften. Heat soup. Stir gelatin into hot

2. 2

   soup, making sure it is dissolved. Add cream cheese and mayonnaise. Beat