Cracker-Coated Fried Perch

Name: Cracker-Coated Fried Perch
Yield: 4.0
Ingredients: 2.0 Eggs; 0.5 cup Milk; 2.0 cup Butter Flavored Cracker Crumbs; 0.5 teaspoon Garlic Salt; 0.25 teaspoon Dried Oregano; 0.25 teaspoon Dried Tarragon; 0.25 teaspoon Pepper; 1.0 pound Lake Perch Fillets Cooking Oil

Cracker-Coated Fried Perch — a community recipe on Potlikkr.

🍽 Serves 4.0

🍽️

Ingredients

2.0 Eggs
0.5 cup Milk
2.0 cup Butter Flavored Cracker Crumbs
0.5 tsp Garlic Salt

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Method (preview)

1
In a shallow bowl, beat eggs and milk. In another shallow bowl, combine
2
cracker crumbs, garlic salt, oregano, tarragon and pepper. Cut perch into

serving-size pieces; dip in egg mixture, then coat with crumbs. Heat oil in

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