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Crackers, Sesame Cheese Crackers Low Carb

Make Crackers, Sesame Cheese Crackers Low Carb at home with Almond Flour, Sesame Seeds, Parmesan Cheese, Cheddar Cheese, and Sea Salt. Serves 4. Save it, add the ingredients to your shopping list, and cook it tonight.

Illustrative photo

Ingredients

• 3/4 cup
• 1/2 tbsp
• 1/2 tbsp
• 1/2 cup
• 1/8 tsp
• 1
• 2 tbsp
• 1/4 tsp
• 1/2 tbsp

Method (preview)

1. 1

   Prep: 15 mins

2. 2

   Cook: 15 mins

3. 3

   Total: 30 mins

4. 4

   Servings: 4

5. 5

   Serving size: about 3 medium size crackers

6. 6

   Preheat oven to 350 F.

7. 7

   In a large mixing bowl, combine the first 7 ingredients, and mix thoroughly, until a dough forms.

8. 8

   Remove dough and form into a ball shape and place between 2 large sheets of parchment paper.

9. 9

   With a rolling pin, roll dough flat to about an 1/8 -1/4" thin.

10. 10

    Place both sheets of parchment with the dough onto a baking sheet.

11. 11

    Place baking sheet in freezer for 10 minutes to firm dough and prevent sticking while peeling off the top layer of paper.

12. 12

    Remove from freezer and gently peel off the top sheet of parchment paper.

13. 13

    Using a pizza cutter or knife, slice square shapes into dough.

14. 14

    Using a pastry brush, brush the top of dough with olive oil and sprinkle with sea salt.

15. 15

    Bake for 12 to 16 minutes, and turn broiler on low for one extra minute until browning.

16. 16

    Remove crackers from oven and let cool for 30 minutes or until firm

17. 17

    Meat; 1 Fat.