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Cran-Brandy Pudding

Cran-Brandy Pudding is a home-style recipe made with All Purpose Flour, Firmly Packed Brown Sugar, Cinnamon, Baking Powder, Milk, and Oil.

Ingredients

• 1.3333 cup All Purpose Flour
• 0.25 cup Firmly Packed Brown Sugar
• 0.5 tsp Cinnamon
• 0.5 tsp Baking Powder

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Method (preview)

1. 1

   Generously greast 1-qt. mold or casserole. In med.

2. 2

   bowl, combine flour, sugar, cinnamon, allspice, soda