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Cran-Raspberry Pecan Jello

Cran-Raspberry Pecan Jello is a home-style recipe made with Boiling Water, Raspberry Jello, Cranberry Or Cran Rasberry Sauce, Cold Water, Crushed Pineapple Undrained, and Chopped Pecans.

Ingredients

• 1.25 cup Boiling Water
• 6.0 oz Raspberry Jello
• 1.0 can Cranberry Or Cran Rasberry Sauce
• 0.75 cup Cold Water

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Method (preview)

1. 1

   In a medium saucepan, bring water to a boil. Then add raspberry

2. 2

   jello, and cranberry sauce. Reduce heat and stir until jello and