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Cranberry Apricot Quick Bread

Cranberry Apricot Quick Bread is a home-style recipe made with Butter, Sugar, Orange Oil Or Grated Orange Peel, Salt, Baking Powder, and Cinnamon. Serves 1.

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Cranberry Apricot Quick Bread

Ingredientes

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Preparación (vista previa)

  1. 1

    Beat in the eggs one at a time, beating until fluffy after each addition.

  2. 2

    Stir in the flour, then add the milk 1/4 cup at a time, stirring well after each addition.

Gently mix in the cranberries, apricots and nuts.

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