← All recipes

Cranberry Chutney

Cranberry Chutney — a community recipe on Potlikkr.

Ingredients

+ 9 more ingredients — sign up free to see them all.

Method (preview)

  1. 1

    Combine all ingredients in a 3 quart saucepan. Heat to boiling;

  2. 2

    simmer until cranberries pop. Refrigerate.

Will keep in refrigerator for 2 weeks.

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.