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Cranberry Coconut Muffins

Cranberry Coconut Muffins — Potlikkr 커뮤니티 레시피.

🍽 18.0인분

재료

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조리법 (미리보기)

  1. 1

    In bowl, stir together flour, sugar, 1/2 cup of the coconut, baking powder, baking soda, cinnamon and salt. Whisk buttermilk, eggs, oil and vanilla; stir into flour mixture along with cranberries just until blended. Spoon into lightly greased muffin tins, filling three-quarters full; sprinkle with remaining coconut. Bake in 400F oven for about 20 minutes or until golden and firm to the touch.

  2. 2

    Makes 18 muffins.

Per muffin: about 150 calories, 3 g protein, 5 g fat, 23 g carbohydrate.

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