Cranberry-Corn Muffins
Cranberry-Corn Muffins is a home-style recipe made with Flour, Whole Wheat Flour, To C Sugar To Taste, Baking Powder, Baking Soda, and Salt.
재료
- 0.75 cup Flour
- 0.5 cup Whole Wheat Flour
- 0.3333 cup To C Sugar To Taste
- 2.0 tsp Baking Powder
+ 재료 5개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Preheat oven to 400. In a lg. bowl, combine the
- 2
flours, meal, sugar, baking powder, baking soda, and
salt. In a 2-c measure or sm. bowl, combine the