Cranberry-Currant Sauce
Cranberry-Currant Sauce is a home-style recipe made with Cranberry Sauce, Red Currant Jelly, T Freshly Squeezed Lemon Juice, T Port, and T Dijon Mustard. Serves 1.
🍽 1.0인분
재료
- 1.0 cup Cranberry Sauce
- 0.5 cup Red Currant Jelly
- 1.0 T Freshly Squeezed Lemon Juice
- 1.0 T Port
+ 재료 1개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
Combine all ingredients in a small saucepan set over medium heat.
- 2
Whisk until fairly smooth. Then, stir often until hot. Pour into
a heatproof dish and serve warm. Tastes great as a dipping sauce