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Cranberry-Fig Chutney

Cranberry-Fig Chutney — a community recipe on Potlikkr.

Ingredients

• 4.0 cup Cranberries Coarsely Chopped
• 1.0 Navel Orange Quartered Finely Chopped
• 1.0 Onion Finely Diced
• 0.5 cup Dried Currants

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Method (preview)

1. 1

   one-inch knob ginger root, peeled and finely shredded

2. 2

   2 Tbsp cider vinegar