Cranberry Horseradish Sauce
Cranberry Horseradish Sauce is a home-style recipe made with Raw Cranberries Picked Over And Rinsed, Sugar, White Wine Vinegar, Drained Bottled Horseradish, and Walnuts Toasted Lightly And Chopped Fine.
Ingredienti
- 4 cup
- 3/4 cup
- 2 tbsp
- 1 tbsp
+ 1 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
In food processor, coarse chop the cranberries and transfer to bowl. Add sugar, vinegar, horseradish and toss the mixture well.
- 2
Chill the mixture, covered, for 30 minutes. Stir in the walnuts.
Freezes well with very little loss of texture of flavor.
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