← 모든 레시피

Cranberry Maple Upside-Down Gingerbread

Cranberry Maple Upside-Down Gingerbread is a home-style recipe made with Butter Or Margarine, All Purpose Flour, Baking Soda, Salt, Buttermilk, and Butter Or Margarine At Room.

재료

• 3.0 tbsp Butter Or Margarine
• 1.25 cup All Purpose Flour
• 0.75 tsp Baking Soda
• 0.5 tsp Salt

+ 재료 3개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   Place cranberries and orange chunks in food processor;

2. 2

   pulse to coarsely chop. Set aside. Melt 3 tb butter in