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Cranberry Muffins

A home-style Cranberry Muffins made with Unsweetened Applesauce, Nonfat Dry Milk Powder Reconstituted, Canola Oil, Flour Unbleached, and Sugar. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 1 cup
• 3/4 cup
• 1/2 tsp
• 2 cup
• 1/2 cup
• 2 tsp
• 1/2 tsp
• 1/2 tsp

Method (preview)

1. 1

   Coat 12 muffin cups with nonstick spray.

2. 2

   Combine applesauce, milk, egg and oil.

3. 3

   Whisk together flour, sugar, baking powder, baking soda and cinnamon.

4. 4

   Gently mix in cranberries. Stir into applesauce mixture, and mix until just combined.

5. 5

   Divide batter among muffin cups. Bake at 400 deg F until a toothpick comes out clean, about 20 minutes.

6. 6

   Remove muffins from pan and place on a wire rack to cool.