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Cranberry Muffins

Cranberry Muffins is a home-style recipe made with Unbleached Flour, Sugar, Baking Soda, Salt, Large Egg, and Butter Sour Milk. Serves 4.

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Cranberry Muffins

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Zubereitung (Vorschau)

  1. 1

    Sift together flour, 1/4 cup sugar, baking soda and salt into bowl.

  2. 2

    Combine egg, butter/sour milk and oil in small bowl; blend well. Add all at once to dry ingredients, stirring just enough to moisten. Combine cranberries and 1/2 cup sugar; stir into batter.

Spoon batter into greased 2 1/2-inch muffin-pan cups, filling 2/3rds full.

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