Cranberry Muffins
Cranberry Muffins is a home-style recipe made with Unbleached Flour, Sugar, Baking Soda, Salt, Large Egg, and Butter Sour Milk. Serves 4.
🍽 Per 4.0
Ingredienti
- 2.25 cup Unbleached Flour
- 0.25 cup Sugar
- 0.75 tsp Baking Soda
- 0.25 tsp Salt
+ 5 altri ingredienti — iscriviti gratis per vederli tutti.
Preparazione (anteprima)
- 1
Sift together flour, 1/4 cup sugar, baking soda and salt into bowl.
- 2
Combine egg, butter/sour milk and oil in small bowl; blend well. Add all at once to dry ingredients, stirring just enough to moisten. Combine cranberries and 1/2 cup sugar; stir into batter.
Spoon batter into greased 2 1/2-inch muffin-pan cups, filling 2/3rds full.
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