Cranberry Nut Dessert
Cranberry Nut Dessert is a home-style recipe made with All Purpose Flour, Sugar, Salt, Fresh Or Frozen Cranberries, Walnuts, and Butter Or Margarine. Serves 8.
Ingredientes
- 1.0 cup All Purpose Flour
- 1.0 cup Sugar
- 0.25 tsp Salt
- 2.0 cup Fresh Or Frozen Cranberries
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Preparo (prévia)
- 1
In a bowl, combine the flour, sugar and salt. Add cranberries and nuts; toss to coat. Stir in the butter, eggs and extract (mixture will be very thick if using frozen berries). Spread into a greased 9" pie
- 2
plate. Bake at 350 degrees for 40 minutes or until a wooden toothpick inserted near the center comes out clean. Serve warm with whipped cream or ice cream if desired.
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