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Cranberry-Nut Wheat Loaf

Cranberry-Nut Wheat Loaf is a home-style recipe made with Active Dry Yeast, Warm Water, Honey, Vegetable Shortening, Egg Whites, and Whole Wheat Flour. Serves 16.

재료

• 1.0 pkg Active Dry Yeast
• 0.75 cup Warm Water
• 3.0 tbsp Honey
• 2.0 tbsp Vegetable Shortening

+ 재료 5개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   Mix yeast, warm water, and honey in large bowl; let stand 5 minutes. Add

2. 2

   shortening, egg whites, 1 cup all-purpose flour, the whole wheat flour, and