Cranberry Pecan Bread

Name: Cranberry Pecan Bread
Yield: 24.0
Ingredients: Bread; 1.5 cup Fresh Cranberries; 1.0 cup Chopped Pecans; 3.0 cup All Purpose Flour; 1.5 teaspoon Baking Powder; 1.5 teaspoon Salt; 2.0 cup Sugar; 1.0 cup Canola Oil; 3.0 Eggs; 1.5 teaspoon Vanilla Extract; 1.5 teaspoon Almond Extract; 1.0 cup Whole Milk Glaze; 6.0 tablespoon Powdered Sugar; 2.0 tablespoon Orange Juice; 0.5 tablespoon Butter; 0.25 teaspoon Vanilla Extract; 0.25 teaspoon Almond Extract

Cranberry Pecan Bread — a community recipe on Potlikkr.

🍽 Serves 24.0

🥞

Ingredients

Bread
1.5 cup Fresh Cranberries
1.0 cup Chopped Pecans
3.0 cup All Purpose Flour

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Method (preview)

1
and pecans with 1/4c of flour in med bowl to coat.
2
Whisk remaining 2 3/4c flour, baking powder and salt in med

bowl. Beat sugar and oil in lg bowl at med speed 1 min or until

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