Cranberry Pudding With Butter Sauce

Name: Cranberry Pudding With Butter Sauce
Yield: 1.0
Ingredients: 2.0 cup Fresh Cranberries; 1.3333 cup Flour; 2.0 teaspoon Baking Powder; 1.0 Egg; 1.0 pinch Salt; 0.5 cup Molasses; 0.3333 cup Hot Water Butter Sauce; 0.5 cup Butter; 1.0 cup Sugar; 0.5 cup Cream; 1.0 drop Vanilla

Cranberry Pudding With Butter Sauce is a home-style recipe made with Fresh Cranberries, Flour, Baking Powder, Egg, Salt, and Molasses. Serves 1.

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🍽 Serve 1.0

Ingredientes

2.0 cup Fresh Cranberries
1.3333 cup Flour
2.0 tsp Baking Powder
1.0 Egg

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Preparo (prévia)

1
CRANBERRY PUDDING: Cut cranberries in half. Sift flour and baking powder
2
together. Stir in cranberries. Beat egg, salt, molasses, and hot water

together and add the flour and cranberry mixture. Pour into an ungreased

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