Cranberry Raisin Bread

Name: Cranberry Raisin Bread
Yield: 0.0
Ingredients: 2.6667 cup All Purpose Flour; 1.0 tablespoon Baking Powder; 1.0 teaspoon Baking Soda; 1.0 teaspoon Salt; 0.25 tablespoon Pumpkin Pie Spice; 0.5 cup Margarine; 0.5 cup Brown Sugar; 0.5 cup Orange Marmalade; 0.75 cup Reduced Fat Cottage Cheese Small Curd; 0.25 cup Orange Juice; 0.5 cup Golden Raisins; 1.0 cup Cranberries

Cranberry Raisin Bread — a community recipe on Potlikkr.

🍽 Serves 0.0

Ingredients

2.6667 cup All Purpose Flour
1.0 tbsp Baking Powder
1.0 tsp Baking Soda
1.0 tsp Salt

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Method (preview)

1
In a medium-sized bowl, cream together margarine and brown sugar. Add marmalade, cottage cheese, eggs, lemon rind, orange rind and orange juice; mix thoroughly.
2
Add flour mixture and stir until just moistened. Fold in raisins and cranberries.

Pour into a 9"x 5"x 3" pan that has been coated with non-stick spray. Bake at 325 degrees for 1 hour and 15 minutes.

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