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Crawfish Etouffee Ii

Crawfish Etouffee Ii is a home-style recipe made with Butter, Onions Chopped, Bell Pepper Chopped, Celery Chopped, Green Onion Tops Chopped, and Crawfish Meat Or.

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Crawfish Etouffee Ii

Ingredienti

+ 6 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

  1. 1

    Melt butter in iron skillet or heavy pot.

  2. 2

    Saute onions, garlic, green pepper and celery until onions are clear.

Add 1/8 c. water and simmer covered until vegs. are tender, abt.

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