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Crawfish Etouffee Supreme

Crawfish Etouffee Supreme — a community recipe on Potlikkr.

Ingredients

• 0.5 cup Butter Or Margarine
• 0.3333 cup All Purpose Flour
• 1.0 cup Onions
• 1.0 cup Celery

+ 8 more ingredients — sign up free to see them all.

Method (preview)

1. 1

   Melt butter in a large pan and blend in flour, stirring over medium-low heat until roux is dark brown, about 10-15 mins. Add veggies and cook until crisp, 2 to 3 minutes. Stir in remaining ingredients except rice; simmer 20 minutes. Serve over rice.

2. 2

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