← Tutte le ricette

Crawfish Pie

Crawfish Pie — una ricetta della community su Potlikkr.

Ingredienti

• Lawrence Franz Tvbx A
• 1.5 lb Cooked Crawfish Meat
• 4.0 tbsp Butter
• 2.0 cup Onion

+ 10 altri ingredienti — iscriviti gratis per vederli tutti.

Preparazione (anteprima)

1. 1

   Boil crawfish in unseasoned water. Save as much of the fat as possible while peeling them. Melt butter in a large skillet. Sautee onions, scallions, celery, bell pepper and garlic over moderate heat. Stir frequently with a wooden spoon until vegetables become soft.

2. 2

   About five minutes. Add flour and mix well. Remove from heat and stir in the crawfish and fat. Add salt and peppers according to taste. Pour into a 9-inch piecrust and bake at 350 degrees for 15 to 20 minutes.