Cream Cheese And Spinach Stuffed Chicken Rolls
Cream Cheese And Spinach Stuffed Chicken Rolls is a home-style recipe made with Skinless Boneless Chicken Breast Halves, Cream Cheese, Chopped Cooked Spinach Drained, Small Garlic Minced, Ground Nutmeg, and Large Egg Beaten With Water.
Ingredientes
- 6.0 Skinless Boneless Chicken Breast Halves
- 1.0 pkg Cream Cheese
- 0.5 cup Chopped Cooked Spinach Drained
- 1.0 Small Garlic Minced
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Preparo (prévia)
- 1
Heat the oven to 375. Flatten the chicken between sheets of plastic
- 2
wrap to a uniform 1/4 inch thickness. In a large bowl, beat the
cream cheese with the spinach, garlic, nutmeg, salt, and pepper
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