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Cream Cheese Frosting

Cream Cheese Frosting is built on Butter Softened, Vanilla, Cream Cheese Softened, and Powdered Sugar. Scale it up or down for the number of people at the table.

Ingredients

• 1/2 cup
• 1 tsp
• 1 pkg
• 1 lb

Method (preview)

1. 1

   Combine butter, cream cheese, and vanilla.

2. 2

   Cream well.

3. 3

   Add powdered sugar gradually, beating well.

4. 4

   If mixture is too thick to spread, add a small amount of evaporated milk.