Cream Cheese-Lemon Pound Cake
Cream Cheese-Lemon Pound Cake is a home-style recipe made with Cream Cheese, Lemon Gelatin Powder, and Milk.
Ingrédients
- 8.0 oz Cream Cheese
- 3.0 oz Lemon Gelatin Powder
- 0.75 cup Milk
Méthode (aperçu)
- 1
Amount Measure Ingredient -- Preparation Method
- 2
-------- ------------ --------------------------------
1 yellow cake mix
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