Cream-cheese Mocha Cake

Name: Cream-cheese Mocha Cake
Yield: 12.0
Ingredients: 0.5 cup Strong Coffee Hot; 0.3333 cup Cocoa; 0.5 cup Butter Or Margarine; 1.0 cup Brown Sugar; 1.0 cup Granulated Sugar; 3.0 X Egg Yolks; 1.0 T Baking Soda; 0.5 cup Sour Cream; 2.0 cup All Purpose Flour; 3.0 X Egg Whites Beaten Stiffly; 2.0 Batches Of Cream Cheese Fros Ting Creamcheese Frosting Batch; 3.0 ounce Cream Cheese Softened; 2.0 tablespoon Butter; 0.5 teaspoon Vanilla Flavoring; 1.75 cup Confectioners Sugar

Cream-cheese Mocha Cake — Potlikkr 커뮤니티 레시피.

🍽 12.0인분

🍰

재료

0.5 cup Strong Coffee Hot
0.3333 cup Cocoa
0.5 cup Butter Or Margarine
1.0 cup Brown Sugar

+ 재료 11개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1
Gradually add coffee to cocoa, stirring constantly; let stand until cool.
2
Cream butter and sugars until light and fluffy. Add egg yolks; beat until

batter is thick. Add coffee-and-cocoa mixture. Disolve soda in cream. Add

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