Cream Cheese Moons

Name: Cream Cheese Moons
Ingredients: 1.0 cup Sugar; 1.0 cup Margarine Or Butter; 3.0 Cream Cheese; 0.5 teaspoon Salt; 0.5 teaspoon Almond Flavoring; 0.5 teaspoon Vanilla Flavoring; 1.0 Egg Yolk; 2.25 cup Flour; 1.0 Egg White; Sugar For Topping

Cream Cheese Moons — a community recipe on Potlikkr.

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Ingredients

1.0 cup Sugar
1.0 cup Margarine Or Butter
3.0 Cream Cheese
0.5 tsp Salt

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Method (preview)

1
Cream sugar, shortening, cream cheese (which has been softened to room
2
temperature), salt and flavorings until light and fluffy. Beat in egg yolk.

Add flour and chill dough. Roll out on lightly floured board and cut into

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