Cream Cheese Muffins

Name: Cream Cheese Muffins
Ingredients: 4.0 ounce Cream Cheese Softened; 0.25 cup Sugar; 0.5 teaspoon Grated Lemon Peel; 0.125 teaspoon Vanilla; 1.0 Egg; Batter Ingredients; 1.0 Egg; 0.75 cup Milk; 0.5 cup Vegetable Oil; 2.0 cup Flour; 0.3333 cup Sugar; 3.0 teaspoon Baking Powder; 0.5 teaspoon Salt; Powdered Sugar

Cream Cheese Muffins — a community recipe on Potlikkr.

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Ingredients

4.0 oz Cream Cheese Softened
0.25 cup Sugar
0.5 tsp Grated Lemon Peel
0.125 tsp Vanilla

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Method (preview)

1
Mix filling ingredients with mixer. Set aside. Preheat
2
oven to 350 degrees. Oil bottoms only of medium muffin

tins. Beat eggs; stir in milk and oil; set aside. Mix

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