Cream Cheese Pastry
Cream Cheese Pastry — a community recipe on Potlikkr.
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Ingredients
- 9.0 oz Cream Cheese
- 0.5 cup Butter Softened
- 1.5 cup Flour
Method (preview)
- 1
Make sure the butter and cream cheese are at room temperature.
- 2
Cream together well. Sift and measure flour. Blend into creamed
mixture. Refrigerate overnight.
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