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Cream Cheese Sugar Cookies - TNTRecipeLetter

A home-style Cream Cheese Sugar Cookies - TNTRecipeLetter made with Sugar, Butter, Cream Cheese, Salt, and Almond Extract. Scale it up or down for the number of people at the table.

Ingredients

• 1 cup
• 1 cup
• 1
• 1/2 tsp
• 1/2 tsp
• 1/2 tsp
• 1
• 2 1/4 cup

Method (preview)

1. 1

   In large bowl combine sugar, butter, cream cheese, salt, almond extract, vanilla and egg yolk; blend well.

2. 2

   Lightly spoon flour into measuring cup level off.

3. 3

   Stir in flour until well blended.

4. 4

   Chill dough 2 hours.

5. 5

   Heat oven to 375 degrees.

6. 6

   On lightly floured surface, roll out dough.

7. 7

   One third at a time to 1/8 inch thickness.

8. 8

   Cut into shapes with lightly floured cookie cutters.

9. 9

   May brush tops of cookies with slightly beaten egg white and sprinkle with colored sugar or decorate with icing.

10. 10

    Bake 7-10 minutes or until golden brown.

11. 11

    Nutr. Assoc.: 0 0 0 0 0 0 0 0